Microwave Mug Brownie

Even though I finally started working out again this morning, I felt the need to indulge in sweets. The girls were acting bananas yesterday, and I think Juli has hit a growth spurt, so things have been rough around these parts. I’ve really been craving a brownie in a mug, so I decided to finally make it happen. I love this recipe because it’s quick, easy, and damn delicious! Brownie in a mug recipe

I’ve shared this microwave brownie recipe before, but I figured it wouldn’t hurt to do it again. Especially since now I can take spiffy pictures and include a spiffy recipe card in my post. 😉

A quick and easy mug brownie recipe with no eggs! Full recipe at threelittleferns.com #recipe #mugrecipes #mugbrownie

Yield: 2

Microwave Brownie in a Mug

Brownie in a mug recipe
Prep Time 2 minutes
Cook Time 1 minute
Total Time 3 minutes

Ingredients

  • 2 tablespoons Butter
  • 4 tablespoons Sugar
  • 4 tablespoons All-Purpose Flour
  • 2 tablespoons Unsweetened Cocoa Powder
  • 1/4 teaspoon Vanilla
  • 2 tablespoons Water
  • 1 dash Salt

Instructions

  1. Place the butter in the mug and microwave until melted, approximately 30 seconds
  2. Add the rest of the ingredients to the mug and stir well to combine.
  3. Microwave for approximately 75 seconds, or until cooked.

Notes

Brownie will be dry if cooked for too long!

Depending on the day, sometimes a scoop of ice cream on top is warranted. Today was one of those days.

I know I’m trying to eat healthier (there was plenty of kale in my shopping carting cart today), but every once in a while, I’m going to cheat. Plus, my bootcamp instructor said we should try to cut back, instead of completely quitting. So, instead of two brownies in a mug, I’ll only have one today.