Pumpkin Pie Milkshake Recipe
Beat the heat with our Pumpkin Pie Milkshake recipe – the ultimate fall treat for warm climates. Creamy, spiced, and utterly refreshing, it’s autumn in a glass
For most people fall means cool weather and cozy sweaters, but not everyone gets to experience the full spectrum of the autumn season. For those of us living in warmer climates (especially with record temps this year), the traditional Pumpkin Spice Latte can feel out of place. But fear not! I’ve got the solution for you – the Pumpkin Pie Milkshake, a refreshing and delightful way to embrace the season, no matter how hot it gets.
Pumpkin Pie Milkshake is a symphony of autumn flavors crafted to beat the heat. Even without the crisp weather, this milkshake encapsulates the essence of the season. The base of this recipe is creamy vanilla ice cream that blends harmoniously with pumpkin puree, a medley of spices like cinnamon, nutmeg, and cloves. It’s like enjoying a slice of pumpkin pie, but with a cool twist.
Let’s dive into making your own Pumpkin Pie Milkshake, a perfect treat for those unseasonably warm days. We’ve experimented with a few versions of this recipe, but this one is our favorite!
Pumpkin Pie Milkshake Ingredients:
- Vanilla ice cream
- Milk
- Canned pumpkin puree
- Pumpkin pie spice
- Crushed graham crackers
- Whipped cream
How to make Pumpkin Pie Milkshake:
- Blend vanilla ice cream, milk, pumpkin puree, and pumpkin pie spice until creamy and smooth.
- Sprinkle graham cracker crumbs into the bottom of each glass, and pour milkshake into each glass.
- Crown it with a generous scoop of whipped cream.
- Finish with a sprinkle of crushed graham crackers and pumpkin pie spice.
- Insert a straw, and your Pumpkin Pie Milkshake is ready to beat the heat!
How to make Pumpkin Pie Spice
If you’d prefer to make your own pumpkin pie spice, versus buying it at the store, it’s very simple! Proportions might vary due to your personal taste, but this combo is a great place to start.
In a small bowl combine:
- 4 tablespoons ground cinnamon
- 2 teaspoons ground ginger
- 2 teaspoons nutmeg
- 1 teaspoon ground allspice
- 1 teaspoon ground cloves
Prep and Storage
The Pumpkin Pie Milkshake is best when served immediately, and should not be prepared ahead of time. It can be stored in the freezer very briefly prior to serving, but does not freeze and unfreeze well.
The beauty of Pumpkin Pie Milkshakes extends to customization, perfect for those in warm areas. Adjust the sweetness and spice levels to your liking. Crave more sweetness? Add extra graham crackers or a drizzle of honey. Want to spice things up? Increase the cinnamon and nutmeg. For adults, a splash of bourbon or spiced rum can transform it into a delightful cocktail. Regardless of where you are, this milkshake offers the taste of fall without the heat of a traditional hot beverage.
Pumpkin Pie Milkshakes are the ultimate solution for those in warmer climates who still crave the flavors of autumn. With their perfect blend of pumpkin, spices, and creamy goodness, they bring the comforting tastes of fall, even when it’s scorching outside. So, beat the heat and indulge in the spirit of the season with this refreshing dessert in a glass!
Pumpkin Pie Milkshake
Beat the heat with our Pumpkin Pie Milkshake recipe – the ultimate fall treat for warm climates. Creamy, spiced, and utterly refreshing, it's autumn in a glass!
Ingredients
- 3 cups vanilla ice cream
- 1/2 cup milk
- 1/2 cup pumpkin puree
- 1 teaspoon pumpkin pie spice
- 1/4 cup crushed graham crackers, about 2 cookie sheets
- Whipped cream (for garnish)
Instructions
- Blend vanilla ice cream, milk, pumpkin puree, and pumpkin pie spice at high speed until creamy and smooth.
- Sprinkle about a tablespoon of graham cracker crumbs into the bottom of each glass, and pour milkshake into each glass.
- Top it with a generous swirl of whipped cream and finish with a sprinkle of crushed graham crackers and pumpkin pie spice.
- Insert a straw, and your Pumpkin Pie Milkshake is ready to beat the heat!
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If you need some ideas for what to do with the left over pumpkin puree, check out: Pumpkin Gelatin Dog Treats or Pumpkin Apple Dog Treats!