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Halloween Oreo Balls

Oreo balls are a delicious treat that can be decorated to perfectly match any theme or holiday! Take a look at how unbelievably simple it is to make Halloween Oreo Balls!

Last year, we made Oreo balls to gift around the holidays, and we’ve been hooked ever since! They’re a hit with everyone that tries them and so easy to make! Perfect for gifting or just an easy sweet treat to share.

This year, with plenty of Halloween candy decor left over from years past, I figured Halloween Oreo balls would be fun to try! With so many varieties of sprinkles and a whole rainbow of chocolate melts, these Oreo balls can be made to fit any holiday or occasion.

Oreo Ball Ingredients

Oreo balls are made with just a few simple ingredients. You’ll need:

  • 36 Oreos
  • 8 ounces cream cheese (softened)
  • Candy melts

It would be fun to experiment with different flavored Oreos or add a pinch of flavoring, such as peppermint.

To make Oreo Balls

Making the Oreo balls is so easy! You’ll need to use a food processor to first crush all the Oreo cookies. Then, add the cream cheese to the food processor, and allow it to combine with the cookie crumbs. Simply scoop the Oreo dough out and onto a cookie sheet, then freeze for a bit before dipping in melted chocolate and decorating.

Like I said before, with this basic recipe, the customization options are nearly endless!

Yield: 24

Halloween Oreo Balls

Halloween Oreo Balls
Prep Time 15 minutes
Chill Time 20 minutes
Total Time 35 minutes

Ingredients

  • 36 Oreo cookies, original
  • 8 ounces cream cheese (softened)
  • Chocolate candy melts

Instructions

  1. Place Oreos in a food processor and pulse until a fine crumb forms.
  2. Add the softened block of cream cheese to the food processor and pulse until fully combined.
  3. Use a cookie scoop to scoop out balls of Oreo dough onto a parchment-lined cookie sheet. Place the cookie sheet in the freezer for approximately 20 minutes.
  4. Melt the chocolate candy melts in the microwave according to directions (typically 30 seconds at a time, stirring in between). Dip chilled Oreo balls into melted chocolate, and roll to coat. Use a fork to remove balls from chocolate.
  5. Decorate each Oreo ball before the melted chocolate hardens with sprinkles and candy eyeballs.

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